Ingredients Information:
Pork Liver (37%), Pork (29%), Pheasant (18%), Rusk, [Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Salt], Juniper Berries, Port (Sulphites), Cream (Milk), Egg, Nutmeg, Salt, Black Pepper, Garnish; Rosemary, Pink Peppercorns, Green Peppercorns, Chopped Parsley, Marmalade (Glucose-Fructose Syrup, Orange Pulp, Sugar, Gelling Agent: (E440), Lemon Juice, Colour (E150a), Pork Gelatine, Stabilisers (E451), Antioxidants (E301), (E330), Preservative (E250).
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information:
Nutritional Information |
Typical Values per 100g |
Energy kJ/kcal |
988kJ/237kcal |
Fat: |
15.7g |
of which saturates |
5.7g |
Carbohydrates: |
2.0g |
of which sugars |
0.3g |
Protein |
21.6g |
Salt |
0.25g |
Storage Information:
Store refrigerated at 5°or below or freeze on arrival for up to 3 months. Your pâté has a shelf life of 14 days, once opened please consume within 5 days.
Country of OriginUnited Kingdom